[This article was also published on the Huffington Post website on May 14, 2014 and was co-authored by Bob Benenson.]

Building the Good Food movement is the core of FamilyFarmed.org’s daily work. So a discussion on the future of food was, shall we say, organic when FamilyFarmed President Jim Slama convened a group at his home on May 12 to participate in The Chicago Community Trust’s “On The Table 2014.”