The best Good Food news we’ve read this week: 
FamilyFarmed
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A Start-Up Turns to Saffron to Help Afghanistan Regrow, New York Times
 
Midwest Good Food
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Goodbye, Orange Julius, hello, Furious Spoon (about the recent popularity of food halls), Crain’s
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This Quilt Is Covered in Dirt—on Purpose – Urbanized populations are losing their connection to life-supporting soil. One farmer is letting the dirt speak for itself, National Geographic
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Locally grown and organic produce are in demand (This story includes MOSES 2006 Organic Farmers of the Year, the Schuttes of Triple S Farms), Effingham Daily News
National Good Food Conversation
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NIFA programs support farmers markets, Morning Ag Clips
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Congress can help young farmers succeed, Sacramento Bee
Upcoming Events – Chicago Region
August 18
August 20
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September 13
Save the date for FamilyFarmed’s Good Food Business Accelerator Application Promo Event!
September 17
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November 7-9
Transparency, Collaboration & Shared Value in Local Food Economies Workshop (Ann Arbor, MI)
November 18
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