Nature’s Farm Camp is an overnight camp, on a working farm, that immerses Chicago-area kids in a fantastic food-and-outdoor adventure. Tim Magner, in this contributed article, explains how in a world where kids are bombarded with hyper-processed foods loaded with fat, sugar and salt, Nature’s Farm Camp shows them something different — and better — in a beautiful natural environment that connects them with where food comes from.
FamilyFarmed’s Good Food Festival this Saturday caps our three-day, 12th annual Good Food Festival & Conference. The Festival is our big public celebration of the fast-growing Good Food movement, and we say “public,” we mean the youngest among us, too! It is a very family-friendly event, and children 12 and younger get in free!
There are few more important avenues for ensuring continued progress toward a better U.S. food system than teaching children about healthy food produced sustainably, humanely and fairly. Pilot Light, a chef-driven nonprofit in Chicago, is one of the most promising and innovative programs addressing this priority. Paul Kahan, a co-founder of Pilot Light and FamilyFarmed’s 2016 Good Food Chef of the Year, discusses the program in this Q-and-A.