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Tag: Eastern Market Corporation

Grown in Detroit stand at Eastern Market

History-Laden Eastern Market Delivers 21st Century Economic Vitality to a Recovering Detroit

Posted on May 13, 2015May 13, 2015 by FamilyFarmed

The Good Food movement is playing a major role in Detroit’s rising reputation as a “comeback city.” Eastern Market, one of Detroit’s oldest and most historic institutions, is at the core of these efforts to build a thriving local food system, and it recently opened a community kitchen to provide resources for food entrepreneurs.

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Posted in Direct Farm Marketing, Farm businesses, Farmers markets, Financing, Food Artisans, Food Entrepreneurs, Food Hubs, Food policy, Good Food business development, Good Food marketing, Good Food Policymaking, Regional food systems, Sustainable food business investment, Sustainable food retailing, Urban farming, Whole Foods MarketTagged community kitchens, Detroit, Detroit economic comeback, Eastern Market Corporation, Eastern Market Detroit, FamilyFarmed, farmers markets, Food entrepreneurship, Good Food economic development, Good Food movement, JPMorgan Chase, Kresge Foundation, The New Economy Initiative, U.S. Senator Debbie Stabenow, W.K. Kellogg Foundation, Walter Robb, Whole Foods MarketLeave a comment

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Ten Delicious Facts About Chicago Good Food

Rick Bayless Demo at GFFC

Family Farmed is proud of the blossoming Good Food movement in our hometown of Chicago, so we put together a list of 10 Delicious Facts about Good Food in the Windy City (click on the photo to read the article). We want our readers to know what's happening in your hometown, too! If you would like to contribute a column about your Good Food scene, please contact bob@familyfarmed.org

Good Food n. /güd/ /füd/

About Good Food on Every Table

1. Delicious, healthy food, accessible to all, produced as close to home as possible by family farmers and producers who use sustainable, humane, and fair practices. 2. A fast-growing movement creating vast numbers of jobs and economic development by providing people with food that matches their values.

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