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Growing Young Farmers: Jen Rosenthal Seeking To Say “This Land Is My Land”

Posted on July 6, 2017 by FamilyFarmed

Jen Rosenthal is one of the most talented urban farmers in Chicago. Now if she could only find a piece of land of her own to continue and expand her Chicago urban farming career.

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Posted in Direct Farm Marketing, Farm businesses, Farm to table dining, Financing, Good Food business development, Growing Young Farmers, Local Food, Rooftop growing, Small Farmers, Urban farming, Young farmersTagged Chef Jason Hammel, Chicago Botanic Garden, farmland access, Folkart Farm, Folkart Restaurant Managment, Growing Young Farmers, Honey Butter Fried Chicken, Jen Rosenthal, Lula Cafe, Matthias Merges, Planted Chicago, Urban agriculture, Urban farming, Windy City HarvestLeave a comment

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Ten Delicious Facts About Chicago Good Food

Rick Bayless Demo at GFFC

Family Farmed is proud of the blossoming Good Food movement in our hometown of Chicago, so we put together a list of 10 Delicious Facts about Good Food in the Windy City (click on the photo to read the article). We want our readers to know what's happening in your hometown, too! If you would like to contribute a column about your Good Food scene, please contact bob@familyfarmed.org

Good Food n. /güd/ /füd/

About Good Food on Every Table

1. Delicious, healthy food, accessible to all, produced as close to home as possible by family farmers and producers who use sustainable, humane, and fair practices. 2. A fast-growing movement creating vast numbers of jobs and economic development by providing people with food that matches their values.

225 W. Hubbard, Suite 650, Chicago, IL 60654
info@familyfarmed.org
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