Gus Schumacher was a leader in the Good Food movement who died Sept. 24 at age 77. He made his greatest mark as a pioneering innovator in efforts to improve access to healthy local food for lower-income and older Americans — as a public official and as a co-founder of Wholesome Wave, a Connecticut-based non-profit best known for its program to double the dollar amount of healthy food that individuals can purchase using federal food assistance benefits. Wholesome Wave CEO Michel Nischan wrote the remembrance highlighting Gus Schumacher’s contributions that is published here.
The glamour of the annual James Beard Foundation Awards, held earlier this month in Chicago, has subsided. So it’s timely to assess what the event meant for the Good Food movement. The bottom line is that the James Beard Awards were very good news for Good Food.