by Bob Benenson, FamilyFarmed Investors’ interest in early-stage Good Food businesses began to grow quickly about a decade ago, as venture capital began to recognize the profitable opportunities presented by the fast-rising consumer demand for locally and sustainably produced fresh and processed food. FamilyFarmed’s recognition of this trend spawned the creation of its Good Food Read more about Good Food Businesses Prosper As Investor Interest Grows[…]
FamilyFarmed, a leading nonprofit advocate for a better food system, is happy to introduce you to the program for its 8th annual Good Food Financing & Innovation Conference. The Midwest’s premier business gathering focused on locally and sustainably produced food will be held Tuesday, June 19 at the Morgan Manufacturing event space in Chicago’s West Loop — and it has its strongest-ever lineup of industry experts discussing cutting-edge issues.
The Chicago-based Sustainable Local Food Investment Group, better known as SLoFIG, was one of the first groups focused on making equity deals and loans specifically to Good Food business startups. That underscores just how recently the Good Food sector has been recognized as a promising and profitable place to invest — since SLoFIG itself has been around only since late 2010.