Good Food Festival

Record Good Food Festival Crowds Reflect A Movement’s Rise

The record attendance at FamilyFarmed’s 2017 Good Food Festival & Conference in Chicago underscored important points about the Good Food movement’s growing momentum. More than 7,500 people attended the 13th Good Food Festival & Conference, held March 16-18 at the UIC Forum on the University of Illinois at Chicago campus.

Top 5 Reasons to Attend Saturday’s Good Food Festival

The three pillars of the Good Food movement are a healthier, a more environmentally sustainable, and more economically dynamic food system that puts Good Food on Every Table. This year’s Festival will put a special accent on that first pillar — Good Food’s massive contribution to building a society with healthier, happier people and lower health care costs — with panels on Good Food is Good Medicine and Food and Mood.

Meet These Promising Businesses Thursday at Good Food Conference

FamilyFarmed’s Good Food Financing & Innovation Conference, coming up on Thursday, is Chicago’s must-attend event of the year for investors, retailers, wholesalers, distributors and others who want a heads up about the region’s most promising Good Food businesses and products. And the centerpieces of this world-class networking event are the business pitch event and the Financing Fair.

Good Food Fest Raffle

Good Food Fest Raffle Features Tix to Rick Bayless, Jack Johnson Spectaculars

FamilyFarmed’s Good Food Festival is holding a fundraising raffle for the first time. And we’re pulling out the stops to persuade you to participate. The Grand Prize is two tickets to The Frontera 30th Anniversary Celebration that FamilyFarmed is co-producing with storied chef Rick Bayless on April 30. Second prize is two tickets to music star Jack Johnson’s June 2 concert in Chicago.

Good Food Festival & Conference

Pleasant House Can Make Your Day With Pies During Good Food Festival

Chicago’s Pleasant House pubs is best known for its flaky, savory Royal Pies. Owners Art and Chelsea Jackson are Fellows in the current cohort of FamilyFarmed’s Good Food Business Accelerator and will participate in our Good Food Financing & Innovation Conference. Their restaurant, located just a mile away, will be open during the three-day Good Food Festival & Conference.

Workshops and Demos Made the Good Food Festival the Place to Feed Your Head

There was plenty of food to eat at FamilyFarmed’s March 26 Good Food Festival, which drew thousands of attendees for the annual big public celebration of the fast-growing Good Food movement. But the program at the Festival, which included expert panels, artisan workshops and chef demonstrations, also provided plenty of food for thought. This photo essay provides a flavor of the event.

Good Food Business Accelerator panel

Best in Business Highlight Thursday’s Good Food Financing & Innovation Conference

FamilyFarmed’s Good Food Financing & Innovation Conference is coming up Thursday at Chicago’s UIC Forum, and it is a must-do for anyone with an interest in the business of the fast-growing Good Food movement. The event — which makes up the first day of the three-day, 12th annual Good Food Festival & Conference — has an amazing lineup of farm and food entrepreneurs, industry leaders, thought leaders and policy makers.

Sen. Durbin and Jim Slama at Good Food Festival & Conference

FamilyFarmed’s March 25 Food Policy Conference Covers Good Food Issues Spectrum

A day-long Food Policy Conference, to be held on Friday March 25, is one of the major elements of FamilyFarmed’s Good Food Festival & Conference. The program includes nine sessions aimed at bringing together public and private stakeholders to discuss food policy issues that affect the production, distribution and access of local and healthy foods.

Sam Kass photo

AFP: Chefs Kass, Barber Spotlight Food Waste at UN “Trash Lunch”

The amount of edible food that goes to waste in United States and around the world is drawing increasing concern and attention from policymakers and producers alike. That was the inspiration behind a special “trash lunch” produced by famous chefs Sam Kass and Dan Barber for President Barack Obama and other world dignitaries Sunday.

Italy & EXPO Milano: Basking in the Glow of Good Food

[This article was originally published June 3 on the Huffington Post website.] Featuring pavilions from 140 countries, Italy’s EXPO Milano expects to welcome more than a million visitors through October. FamilyFarmed President Jim Slama was one of them, and he writes about the delicious opportunity he had to explore this historic World’s Fair devoted to sustainable food production, and to tour a few of the amazing regions of Italy.

Gov. Bruce Rauner visit to Good Food Festival & Conference

Policy Makers Increasingly Recognize That Good Food Is A Movement

by Bob Benenson, FamilyFarmed There is ample statistical, financial, and anecdotal support for the contention that the Good Food movement is, indeed, a movement — one that is expanding markets for healthier food, produced more sustainably, more humanely, and with greater fairness to small farmers, entrepreneurs, and farm workers. This Good Food sector is engaging the interest and participation of millions of Read more about Policy Makers Increasingly Recognize That Good Food Is A Movement[…]

McCormick Place Convention Center SAVORs Sustainability

Almost every major city has a convention center. And in recent years, concern has risen — among the managers of these show places and the organizations with which they partner — about reducing the costs and the environmental and social impacts of waste resulting from the big events they stage.